{"id":21442,"date":"2016-10-12T18:28:18","date_gmt":"2016-10-12T09:28:18","guid":{"rendered":"https:\/\/fabalatest.infact1.co.jp\/?p=21442"},"modified":"2021-06-28T11:06:59","modified_gmt":"2021-06-28T02:06:59","slug":"%e3%80%90manas-recipe%e3%80%91korean-style-oden-3","status":"publish","type":"post","link":"https:\/\/fabalatest.infact1.co.jp\/en\/blog\/english-blog\/21442","title":{"rendered":"\u3010Mana&#8217;s Recipe\u3011Teriyaki pork"},"content":{"rendered":"<p><img fetchpriority=\"high\" decoding=\"async\" class=\" size-full wp-image-11027 aligncenter\" src=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2016\/10\/teriyaki-e1493013073740.png\" alt=\"teriyaki\" width=\"650\" height=\"400\" \/><\/p>\n<h2 id=\"outline__1\">Teriyaki pork<\/h2>\n<h4 class=\"recipe\">?Ingredients<\/h4>\n<ul>\n<li>Pig fillet<\/li>\n<li>Eggplant<\/li>\n<li>Mini Tomato(For garnish)<\/li>\n<\/ul>\n<h4 class=\"recipe\">?Seasoning<\/h4>\n<ul>\n<li><a href=\"http:\/\/www.fabala.jp\/en\/products\/ajikakushi\">Ajikakusi<\/a><\/li>\n<li><a href=\"http:\/\/www.fabala.jp\/en\/products\/kitchento-tsukau\"><span lang=\"EN-US\" style=\"margin: 0px; font-family: 'Century','serif'; font-size: 10.5pt;\"><span style=\"color: #000000;\">Kitchento-Tsukau<\/span><\/span><\/a><\/li>\n<li><span lang=\"EN-US\" style=\"margin: 0px; font-family: 'Century','serif'; font-size: 10.5pt;\"><span style=\"color: #000000;\">Liquor<\/span><\/span><\/li>\n<li><span lang=\"EN-US\" style=\"margin: 0px; font-family: 'Century','serif'; font-size: 10.5pt;\"><span style=\"color: #000000;\">Soy sauce<\/span><\/span><\/li>\n<li><a href=\"http:\/\/www.fabala.jp\/en\/products\/sugar\">FABALA sugar.<\/a><\/li>\n<\/ul>\n<p><span style=\"text-decoration: underline; background-color: #ccffff;\">Everyone likes very much, teriyaki chicken! A little, by an arrangement.<\/span><\/p>\n<p><span style=\"text-decoration: underline; background-color: #ccffff;\">Teriyaki pork is made using pork fillet this time.<\/span><\/p>\n<p><span style=\"text-decoration: underline; background-color: #ccffff;\">Meatier taste than chicken but yet healthy as it is fillet.<\/span><\/p>\n<h3 id=\"outline__1_1\">How to make<\/h3>\n<h4 id=\"outline__1_1_1\">\u2460Mise en place<\/h4>\n<p>First it&#8217;s cut in the bite size of the cutting into chunks from eggplant of a garnish.<\/p>\n<p>And it&#8217;s pickled in water which removes harshness.<\/p>\n<p>Pig fillet is cut in the bite size.<\/p>\n<p>Ajikakusi is sprinkled on the cut ingredients.<\/p>\n<p><a href=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2016\/10\/8321958e57a39aabe5c339e21485bafa.png\"><img decoding=\"async\" class=\"alignnone size-full wp-image-8752 lazyload\" data-src=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2016\/10\/8321958e57a39aabe5c339e21485bafa.png\" alt=\"%e8%b1%9a%e3%83%92%e3%83%ac%e8%82%89%e3%81%aa%e3%81%99\" width=\"600\" height=\"362\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 600px; --smush-placeholder-aspect-ratio: 600\/362;\" \/><noscript><img decoding=\"async\" class=\"alignnone size-full wp-image-8752\" src=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2016\/10\/8321958e57a39aabe5c339e21485bafa.png\" alt=\"%e8%b1%9a%e3%83%92%e3%83%ac%e8%82%89%e3%81%aa%e3%81%99\" width=\"600\" height=\"362\" \/><\/noscript><\/a><\/p>\n<h4 id=\"outline__1_1_2\">\u2461Sauce Making<\/h4>\n<p>Next sauce, teriyaki is made.<\/p>\n<p><a href=\"http:\/\/www.fabala.jp\/en\/products\/kitchento-tsukau\">Kitchento-Tsukau<\/a>, liquor, soy sauce and fabala sugar are mixed instead of sweet rice cooking wine.<\/p>\n<p><a href=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2016\/10\/3a5e9a14f1e7e0a4fc72a1be74a7c462.png\"><img decoding=\"async\" class=\"alignnone size-full wp-image-8753 lazyload\" data-src=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2016\/10\/3a5e9a14f1e7e0a4fc72a1be74a7c462.png\" alt=\"%e3%83%86%e3%83%aa%e3%83%a4%e3%82%ad%e3%82%bd%e3%83%bc%e3%82%b9\" width=\"600\" height=\"324\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 600px; --smush-placeholder-aspect-ratio: 600\/324;\" \/><noscript><img decoding=\"async\" class=\"alignnone size-full wp-image-8753\" src=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2016\/10\/3a5e9a14f1e7e0a4fc72a1be74a7c462.png\" alt=\"%e3%83%86%e3%83%aa%e3%83%a4%e3%82%ad%e3%82%bd%e3%83%bc%e3%82%b9\" width=\"600\" height=\"324\" \/><\/noscript><\/a><\/p>\n<h4 id=\"outline__1_1_3\">\u2462Bake<\/h4>\n<p>Please put salad oil to a heated frying pan.<\/p>\n<p>First eggplant will be fried.<\/p>\n<p>If eggplant is being cooked, cut pork is put in.<\/p>\n<p>If I put in teriyaki sauce and make them boil up if a baking eye comes with pork, it&#8217;ll be completed.<\/p>\n<p><a href=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2016\/10\/P7291797.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8754 lazyload\" data-src=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2016\/10\/P7291797.jpg\" alt=\"p7291797\" width=\"600\" height=\"386\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 600px; --smush-placeholder-aspect-ratio: 600\/386;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8754\" src=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2016\/10\/P7291797.jpg\" alt=\"p7291797\" width=\"600\" height=\"386\" \/><\/noscript><\/a><\/p>\n<h4 id=\"outline__1_1_4\">A dish and the liquor put together are <a href=\"http:\/\/www.fabala.jp\/en\/products\/beer-can\">fabala beer<\/a>.<\/h4>\n<p><a href=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2016\/10\/P7291815.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8755 lazyload\" data-src=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2016\/10\/P7291815.jpg\" alt=\"p7291815\" width=\"600\" height=\"367\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 600px; --smush-placeholder-aspect-ratio: 600\/367;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8755\" src=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2016\/10\/P7291815.jpg\" alt=\"p7291815\" width=\"600\" height=\"367\" \/><\/noscript><\/a><\/p>\n<h4 id=\"outline__1_1_5\"><a href=\"https:\/\/www.youtube.com\/watch?v=ZrIY1dAQuAo\">Youtube click!!<\/a><\/h4>\n<p><a href=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2016\/10\/manas-e1475825311765.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-8572 lazyload\" data-src=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2016\/10\/manas-e1475825311765-300x200.jpg\" alt=\"manas\" width=\"300\" height=\"200\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 300px; --smush-placeholder-aspect-ratio: 300\/200;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-8572\" src=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2016\/10\/manas-e1475825311765-300x200.jpg\" alt=\"manas\" width=\"300\" height=\"200\" \/><\/noscript><\/a><\/p>\n\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>Teriyaki pork ?Ingredients Pig fillet Eggplant Mini Tomato(For garnish) ?Seasoning Ajikakusi Kitchento-Tsukau Liquor Soy sauce FABALA sugar. Everyone likes very much, teriyaki chicken! A little, by an arrangement. Teriyaki pork is made using pork fillet this time. Meatier taste than chicken but yet healthy as it is fillet. How to make \u2460Mise en place First it&#8217;s cut in the bite size of the cutting into chunks from eggplant of a garnish. And it&#8217;s pickled in water which removes harshness. Pig fillet is cut in the bite size. Ajikakusi is sprinkled on the cut ingredients. \u2461Sauce Making Next sauce, teriyaki is made. Kitchento-Tsukau, liquor, soy sauce and fabala sugar are mixed [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[119,123],"tags":[],"class_list":["post-21442","post","type-post","status-publish","format-standard","hentry","category-english-blog","category-recommended-blog"],"_links":{"self":[{"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/posts\/21442","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/comments?post=21442"}],"version-history":[{"count":3,"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/posts\/21442\/revisions"}],"predecessor-version":[{"id":21444,"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/posts\/21442\/revisions\/21444"}],"wp:attachment":[{"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/media?parent=21442"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/categories?post=21442"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/tags?post=21442"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}