{"id":21387,"date":"2016-04-17T13:38:46","date_gmt":"2016-04-17T04:38:46","guid":{"rendered":"https:\/\/fabalatest.infact1.co.jp\/?p=21387"},"modified":"2021-06-28T11:08:02","modified_gmt":"2021-06-28T02:08:02","slug":"how-to-cook-tanbonokome%ef%bc%88white-rice%ef%bc%89","status":"publish","type":"post","link":"https:\/\/fabalatest.infact1.co.jp\/en\/blog\/english-blog\/21387","title":{"rendered":"How to cook \u201dTanbonokome\uff08White rice\uff09\u201d"},"content":{"rendered":"<p><img fetchpriority=\"high\" decoding=\"async\" class=\" wp-image-10990 aligncenter\" src=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2017\/04\/Snapshot_9-2-e1492671334426.png\" alt=\"snapshot_9-2\" width=\"600\" height=\"338\" \/><\/p>\n<p>About <a href=\"http:\/\/www.fabala.jp\/en\/products\/tanbonokome\" target=\"_blank\" rel=\"noopener noreferrer\">Tanbonokome<\/a>\u00a0 ( White rice )<\/p>\n<p>The texture is elastic and sticky but maintains hearty solidness at the same time.<\/p>\n<p>As it has no odor unique to rice and smells very fresh.<\/p>\n<p><span id=\"result_box\" lang=\"en\">Because it is rice like\u00a0a new rice, it has a lot of moisture.<\/span><\/p>\n<p>When cooking, please cook less water, do not spend soaking time.<\/p>\n<p>About <a href=\"http:\/\/www.fabala.jp\/en\/products\/tanbonokome\" target=\"_blank\" rel=\"noopener noreferrer\">Tanbonokome<\/a>\u00a0 ( White rice )<\/p>\n<p>The texture is elastic and sticky but maintains hearty solidness at the same time.<\/p>\n<p>As it has no odor unique to rice and smells very fresh.<\/p>\n<p><span id=\"result_box\" lang=\"en\">Because it is rice like\u00a0a new rice, it has a lot of moisture.<\/span><\/p>\n<p>When cooking, please cook less water, do not spend soaking time.<\/p>\n<p>You can cook deliciously \u266a<span id=\"t-served-community-button\" class=\"trans-verified-button goog-toolbar-button\"><\/span><\/p>\n<p><a href=\"http:\/\/www.fabala.jp\/en\/recipe\" target=\"_blank\" rel=\"noopener noreferrer\"><img decoding=\"async\" class=\"alignnone size-full wp-image-10799 lazyload\" data-src=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2017\/04\/cbc5466725e6fcda1937027abfd32797.jpg\" alt=\"%e7%94%b0%e3%82%93%e3%81%bc%e3%81%ae%e7%b1%b35-1\" width=\"596\" height=\"378\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 596px; --smush-placeholder-aspect-ratio: 596\/378;\" \/><noscript><img decoding=\"async\" class=\"alignnone size-full wp-image-10799\" src=\"http:\/\/www.fabala.jp\/official\/wp-content\/uploads\/2017\/04\/cbc5466725e6fcda1937027abfd32797.jpg\" alt=\"%e7%94%b0%e3%82%93%e3%81%bc%e3%81%ae%e7%b1%b35-1\" width=\"596\" height=\"378\" \/><\/noscript><\/a><\/p>\n\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>About Tanbonokome\u00a0 ( White rice ) The texture is elastic and sticky but maintains hearty solidness at the same time. As it has no odor unique to rice and smells very fresh. Because it is rice like\u00a0a new rice, it has a lot of moisture. When cooking, please cook less water, do not spend soaking time. About Tanbonokome\u00a0 ( White rice ) The texture is elastic and sticky but maintains hearty solidness at the same time. As it has no odor unique to rice and smells very fresh. Because it is rice like\u00a0a new rice, it has a lot of moisture. When cooking, please cook less water, do not spend [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[119,122,123],"tags":[],"class_list":["post-21387","post","type-post","status-publish","format-standard","hentry","category-english-blog","category-news-en","category-recommended-blog"],"_links":{"self":[{"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/posts\/21387","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/comments?post=21387"}],"version-history":[{"count":1,"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/posts\/21387\/revisions"}],"predecessor-version":[{"id":21388,"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/posts\/21387\/revisions\/21388"}],"wp:attachment":[{"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/media?parent=21387"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/categories?post=21387"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fabalatest.infact1.co.jp\/en\/wp-json\/wp\/v2\/tags?post=21387"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}